Arginine is a non essential amino acid that is naturally occurring. While considered non-essential, it is used by the human body in a number of ways. Overall, it helps improve the immune system by stimulating the thymus gland, boosting white blood cell production and stimulating the release of growth hormone. Arginine helps with wound healing by helping with cell division and is an important part of the urea cycle, helping remove ammonia from the body. Arginine also helps the body with production of nitric oxide which can help reduce mild high blood pressure and help enhance athletic performance.

Calcium, a mineral vital to the human body, Calcium is necessary for many bodily functions, such as muscle contraction, and proper heart function.

Electrolytes, which are electrically conductive substances that contain free ions. It could be classified through its level of concentration, which is either diluted or concentrated. Diluted electrolytes have a low ion count while concentrated electrolytes have an abundant number of ions. Commonly, electrolytes take the form of an ionic solution. However, if exposed to extreme temperature or low pressure, gases can perform as electrolytes as well. Electrolytes are usually used in a number of different contexts. For example, it is widely used in the fitness industry as ingredients of health drinks.

Iron is vital in human nutrition as the adult human body contains 3-4 grams of iron. Haem-iron and non-haem iron are the two types of iron. Foods rich in haem-iron include meat, liver, fish, and poultry. Foods that are high in non-haem iron are those of vegetable origin, like green leafy vegetables, cereals, legumes, oilseeds, nuts, dry fruits and jiggery. Iron is vital for numerous body functions, including hemoglobin formation, brain development and function, muscle activity, regulation of body temperature and catecholamine. Deficiency of iron affects immune system, reduces the number of T-cells and production of antibodies. Iron is also necessary for binding oxygen to body cells as its main function is oxygen transport and cell respiration. It works as an anti-cancer agent. Iron increases energy level of the body, improving physical performance. It prevents insomnia.

Nitric Oxide is a chemical compound in which nitrogen is doubly bonded to an oxygen atom. Physiologically it is a very important molecule in that it is involved in the transmission of information between the cells. Appropriate levels of this substance helps protect some organs like the liver form damage resulting from loss of blood supply. However, excessive amounts results in various carcinomas and other pathological conditions. It acts as a vasodilator in the blood vessels. This has importance in penile erection and prevention of hypoxia in high altitude populations. It also acts as a neurotransmitter and regulates the hair cycle. Commercial products like the Viagra stimulate the nitric oxide pathway to enhance penile erections.

Organic Sea Salt is derived from the evaporation of ocean water. It is made up of sodium chloride (NaCl) and minerals such as iron, magnesium, sulphur or iodine. It’s different from table salt in taste and mineral contents because table salts are refined from mined rock salt (halite) or from sea salt. Organic seal salts are often used in cosmetic products, deodorants, and exfoliating scrubs. Organic sea salts are said to have amazing healing power. It is an effective antihistamine and antiseptic. It helps in stabilizing the heart and lowering blood pressure. It also prevents water retention and regulates the acidity from inside the cells. It also help dissolve kidney stones.

Polyphenols.

Potassium is an electrolyte, a substance that maintains the fluid levels in the body. It is helpful in regulating blood pressure and heart function. Intake of potassium can benefit people suffering from hypertension. Research has found that a potassium supplement intake decreased incidence of stroke by 60 percent. It neutralizes acids and restores alkaline salts to bloodstream.  It acts along with sodium cells to maintain or restore membrane potentials. Potassium is also vital for nerve functioning and cardiovascular, and regulates nutrients’ transfer into cells and adds to muscle energy. It also helps recuperative powers, besides regulating water balance. Potassium is beneficial for eliminating wastes. It is helpful in controlling headaches and convulsions, and quickens healing of cuts, bruises and other injuries.

Vitamin A- Otherwise known as retinol is the vitamin which helps the eyes to adjust to changes in light levels as well as keeping the eyes, skin and mucous membranes moist. Vitamin A enters the human diet mostly from animal foods, but as well as this some plant foods contain beta-carotene, which the body is then able to convert into Vitamin A. Retinol has antioxidant properties that help the body to repair tissue and cellular damage by neutralizing free radicals. Although there seems to be some evidence that retinol may help in cases of established artery disease the American Heart Association does not recommend it as a necessary supplement until there is more evidence.

Vitamin C or ascorbic acid, is also known as the antiscorbitic vitamin because it prevents the nutritional disease Scurvy. Its most active form is L-ascorbic acid and L-dehydroascorbic acid. Vitamin C is known for building up the body’s defenses against infection. However, there is more to this vitamin than just being an immunity-builder. It is essential to normal functioning of all cellular units including ribosomes and mitochondria. This is because it is a primary requirement in the formation and maintenance of the “binder” that holds cells as well as the cellular fluid inside. Furthermore, this water-soluble vitamin is necessary in the conversion of folic acid into its active form, folinic acid, necessary for the formation of red blood cells. It also speeds up wound and fracture healing, is involved in metabolism of some essential amino acids, plays a role in the production of steroid hormones for stress response and promotes the absorption of iron for the body to use. It is also an antioxidant vitamin that protects normal cells from the damage of oxidative free radicals.